march, 2019
13mar5:30 pm6:30 pmWednesday Night Fellowship Dinner, March 13
Event Details
Join us for this week's menu: Baked Pork Loin, Au Gratin Potatoes, Green beans, Cornbread, Apple Craisin Salad, and Carrot Cake. $7.50/Adults, Children (12 and under) $3.50, Families $18.50 Reservations required and must
Event Details
Join us for this week’s menu:
Baked Pork Loin, Au Gratin Potatoes, Green beans, Cornbread, Apple Craisin Salad, and Carrot Cake.
$7.50/Adults, Children (12 and under) $3.50, Families $18.50
Reservations required and must be made by Noon, on Monday, March 11 by calling the church office at 502-426-2444.
Time
(Wednesday) 5:30 pm - 6:30 pm
Location
HBC Fellowship Hall
8800 Shelbyville Road
17mar5:30 pm7:30 pmMembers' Meeting
Event Details
Potluck Dinner - church will provide the meat and drinks. Please bring a side dish to share.
Event Details
Potluck Dinner – church will provide the meat and drinks. Please bring a side dish to share.
Time
(Sunday) 5:30 pm - 7:30 pm
Location
HBC Fellowship Hall
8800 Shelbyville Road
Organizer
Pastor Jeff Smithjsmith@hurstbournebc.org
20mar5:30 pm6:30 pmWednesday Night Fellowship Dinner, March 20
Event Details
Join us for this week's menu: Baked Meatloaf, Macaroni & Cheese, Sweet Peas, Biscuits, Fruit Jello, and Brownies $7.50/Adults, Children (12 and under) $3.50, Families $18.50 Reservations required and must be made by
Event Details
Join us for this week’s menu:
Baked Meatloaf, Macaroni & Cheese, Sweet Peas, Biscuits, Fruit Jello, and Brownies
$7.50/Adults, Children (12 and under) $3.50, Families $18.50
Reservations required and must be made by Noon, on Monday, March 18 by calling the church office at 502-426-2444.
Time
(Wednesday) 5:30 pm - 6:30 pm
Location
HBC Fellowship Hall
8800 Shelbyville Road
27mar5:30 pm6:30 pmWednesday Night Fellowship Meal, March 27
Event Details
Join us for this week's menu: Chicken A La King, Puff Pastry, Parsley Potatoes, Broccoli Salad, and Apple Crisp. $7.50/Adults, Children (12 and under) $3.50, Families $18.50 Reservations required and must be made
Event Details
Join us for this week’s menu:
Chicken A La King, Puff Pastry, Parsley Potatoes, Broccoli Salad, and Apple Crisp.
$7.50/Adults, Children (12 and under) $3.50, Families $18.50
Reservations required and must be made by Noon, on Monday, March 25 by calling the church office at 502-426-2444.
Time
(Wednesday) 5:30 pm - 6:30 pm